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Mother’s Day

Sunday May 12th

The depth of a mother’s love is profound, often beyond the grasp of words.

Each of us values our mothers and caregivers uniquely, seeking meaningful ways to express our gratitude.

A heartfelt thank you can be beautifully conveyed through a delightful meal in an elegant setting.

This Mother’s Day, enjoy valuable time with your mother or celebrate your caregiver.

Create cherished memories with your mum or a friend.

Spend some quality time with your mother or celebrate your caregiver this mothers day.

Make some new memories with mum or a friend.

Mother’s Day Menu

Amuse

Goats Cheese and Lemon Galettes, Bacon Jam

Confit Jerusalem Artichokes, Artichoke Purée, Rocket Sauce, Pickled Mustard Seeds

Course two

Radicchio Salad, Burrata, Roast Red Peppers, Basil Sorbet, Aged Balsamic

Course three

— MEAT —

Roast Loin of Pork, Porchetta Farce, Salt Baked Celeriac, Mustard Leaf, Crab Apple Purée, Pork and Sage Jus

— VEGETARIAN —

Fondant Potato, Heirloom Pumpkin and Herb Custard, Salt Baked Celeriac, Mustard Leaf, Vegetable Jus

Course four

“Pears Helene” Spiced Vanilla Poached Pear, Vanilla Ice Cream, Whipped Mascarpone, Cardamom Gel, Bitter Chocolate Sauce

Ballarat's newest and oldest dining experience.
13 Lydiard Street North, Ballarat Central VIC 3350

Peasant Gastronomy 2024